Lobster, Richard J. King
Type
Label
Lobster, Richard J. King
Language
eng
Bibliography note
Includes bibliographical references and indexIncludes web resources (p. 202-204)
Illustrations
illustrationsmaps
Index
index present
Literary Form
non fiction
Main title
Lobster
Nature of contents
bibliography
Oclc number
670480401
Responsibility statement
Richard J. King
Series statement
Animal
Summary
Takes us on a journey through the history, biology, and culture of lobsters, including the creature's economic and environmental status worldwide. He describes the evolution of technologies to capture these creatures and addresses the ethics of boiling them alive. Along the way, King also explores the salacious lobster palaces of the 1920s, the animal's thousand-year status as an aphrodisiac, and how the lobster has inspired numerous artists, writers, and thinkers including Aristotle, Dickens, Thoreau, Dali, and Woody Allen
Table Of Contents
What is a lobster? -- Dissecting a bug -- Ancient, giant and plentiful -- Building a better lobster trap -- To boil or not to boil -- Lobster tales -- Feelers -- Timeline
Classification
Creator
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Content
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Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Creator1
- Subject9
- Content1
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