Incoming Resources
- National dish, around the world in search of food, history, and the meaning of home, Anya Von Bremzen
- What you never knew about fingers, forks, & chopsticks, Patricia Lauber ; illustrated by John Manders
- The lost supper, searching for the future of food in the flavors of the past, Taras Grescoe
- Chew on this, everything you don't want to know about fast food, by Eric Schlosser and Charles Wilson
- The omnivore's dilemma, a natural history of four meals, Michael Pollan
- A history of the world in 6 glasses, Tom Standage
- The secret history of food, strange but true stories about the origins of everything we eat, Matt Siegel