Name: The flavor equation, the science of great cooking explained + more than 100 essential recipes, Nik Sharma ; foreword by Christopher Kimball ; illustrations by Matteo Riva - hardcover
ISBN: 9781452182698

The flavor equation, the science of great cooking explained + more than 100 essential recipes, Nik Sharma ; foreword by Christopher Kimball ; illustrations by Matteo Riva - hardcover

Type

http://bibfra.me/vocab/lite/Instance

Format

hardcover

Label

The flavor equation, the science of great cooking explained + more than 100 essential recipes, Nik Sharma ; foreword by Christopher Kimball ; illustrations by Matteo Riva - hardcoverThe flavor equation, the science of great cooking explained + more than 100 essential recipes, Nik Sharma ; foreword by Christopher Kimball ; illustrations by Matteo Riva

Isbn

9781452182698

Lccn

2020023603

Physical Description

352 pages, color illustrations, 27 cm

System control number

(OCoLC)1158502223

Cover Art

Instantiates