Rockport Public Library
Cooking + Study and teaching
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking + Study and teaching
Name
Cooking + Study and teaching
Focus
Cooking + Study and teaching
Sub focus
Cooking
Study and teaching
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Subject of
1
The everyday gourmet, the joy of Mediterranean cooking, Bill Briwa, The Culinary Institute of America
Outgoing Resources
Focus
1
Cooking + Study and teaching
Sub focus
2
Cooking
Study and teaching
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