Bibliograph

Michael Symon's playing with fire, BBQ and more from the grill, smoker, and fireplace, Michael Symon and Douglas Trattner ; photographs by Ed Anderson

Type

Label

Michael Symon's playing with fire, BBQ and more from the grill, smoker, and fireplace, Michael Symon and Douglas Trattner ; photographs by Ed Anderson

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Michael Symon's playing with fire

Oclc number

995125676

Responsibility statement

Michael Symon and Douglas Trattner ; photographs by Ed Anderson

Sub title

BBQ and more from the grill, smoker, and fireplace

Summary

In preparing to open his barbecue restaurant, Michael Symon enthusiastically sampled smoked meat from across America. The 150 finger-licking, lip-smacking recipes here draw inspiration from his favourites. Michael offers expert guidance on working with different styles of grills and smokers, choosing aromatic woods for smoking, cooking various cuts of meat, and successfully pairing proteins with rubs, sauces, and sides. Print run 125,000

Table Of Contents

Introduction -- Pork -- Beef -- Chicken -- Seafood -- Lamb -- Vegetables and sides -- BBQ sauces, relishes, and rubs -- Acknowledgements -- Index

resource.variantTitle

Playing with fire

Classification