Incoming Resources
- Practically vegan, more than 100 easy, delicious vegan dinners on a budget, Nisha Melvani ; foreword by Jonathan Safran Foer ; photographs by Dana Gallagher
- Vegan, at times, 120+ easy recipes for every day or every so often, Jessica Seinfeld with Sara Quessenberry
- The weekday vegetarians, Jenny Rosenstrach ; photographs by Christine Han
- Oh she glows every day, over 100 vegan recipes to glow from the inside out, Angela Liddon
- Vb6, eat vegan before 6:00, Mark Bittman ; foreword by Dean Ornish
- The oh she glows cookbook, over 100 vegan recipes to glow from the inside out, Angela Liddon
- Ultimate vegan cookbook for your instant pot, 80 easy and delicious plant-based recipes that you can make in half the time, Kathy Hester
- Minimalist Baker's everyday cooking, 101 entirely plant-based, mostly gluten-free, easy and delicious recipes, Dana Shultz, author of Minimalist Baker
- Plant you, 140+ ridiculously easy, amazingly delicious plant-based oil-free recipes, Carleigh Bodrug ; [foreword by Dr. Will Bulsiewicz]
- Fantastic vegan recipes for the teen cook, 60 incredible recipes you need to try for good health and a better planet, Elaine Skiadas, creator of Wandering Chickpea
- Deliciously Ella, quick & easy : plant-based deliciousness, [Ella Mills ; food photography by Nassima Rothacker ; portrait photography by Sophia Spring]
- Vegan cooking for carnivores, over 125 recipes so tasty you won't miss the meat, Roberto Martin ; foreword by Portia de Rossi, afterword by Ellen DeGeneres ; photographs by Quentin Bacon
- Unbelievably vegan, 100+ life-changing, plant-based recipes: a cookbook, Charity Morgan ; photographs by Emily Dorio
- Cooking from the spirit, easy, delicious, and joyful plant-based inspirations, Tabitha Brown ; photography by Matt Armendariz
- PlantYou: scrappy cooking, 140+ plant-based zero-waste recipes that are good for you, your wallet, and the planet, Carleigh Bodrug
- Plum, gratifying vegan dishes from Seattle's Plum Bistro, By Mikini Howell
- Veganomicon, the ultimate vegan cookbook, Isa Chandra Moskowitz & Terry Hope Romero
- Joyfull, cook effortlessly, eat freely, live radiantly, Radhi Devlukia-Shetty, with Rachel Holtzman ; photography by Alanna Hale
- Brave new meal, Bad Manners
- East, 120 vegan and vegetarian recipes from Bangalore to Beijing, Meera Sodha ; photography by David Loftus ; art direction by John Hamilton ; illustrations by Monika Forsberg
- The simple vegan kitchen, nutritionally balanced, easy and delicious plant-based meals for daily wellness, Lauren McNeill
- Plant-based on a budget quick & easy, 100 fast, healthy, meal-prep, freezer-friendly, and one-pot vegan recipes, Toni Okamoto
- #Eat meat less, good for animals, the Earth & all, The Jane Goodall Institute ; foreword by Dr. Jane Goodall, DBE ; recipes by Robin Asbell ; Erin Scott, photographer
- Vedge, 100 plates large and small that redfine vegetable cooking, Rich Landau & Kate Jacoby ; foreword by Joe Yonan
- Smart plants, power foods & natural nootropics for optimized thinking, focus & memory : includes 65 recipes, Julie Morris
- Power plates, 100 nutritionally balanced, one-dish vegan meals, Gena Hamshaw ; photography by Ashley McLaughlin
- Vegan mob, vegan BBQ & soul food, Toriano Gordon with Korsha Wilson ; photographs by Ed Anderson ; iIllustrations by Photo Doctor Graphics
- The Moosewood Restaurant table, 250 brand-new recipes from the natural foods restaurant that revolutionized eating in America, The Moosewood Collective ; food photography by Al Karevy ; food styling by Patti Harville
- Seed to plate, soil to sky, modern plant-based recipes using Native American ingredients, Lois Ellen Frank ; Native American culinary advisor, Walter Whitewater ; recipe testing & recipe development assistant, Marianne Sundquist
- The Korean vegan cookbook, reflections and recipes from Omma's kitchen, Joanne Lee Molinaro