Name: Forks over knives, the plant-based way to health, edited by Gene Stone ; foreword by T. Colin Campbell and Caldwell B. Esselstyn Jr. ; with contributions by Pam Popper ... [and others]
ISBN: 9781615190454

Forks over knives, the plant-based way to health, edited by Gene Stone ; foreword by T. Colin Campbell and Caldwell B. Esselstyn Jr. ; with contributions by Pam Popper ... [and others]

Type

http://bibfra.me/vocab/lite/Instance

Label

Forks over knives, the plant-based way to health, edited by Gene Stone ; foreword by T. Colin Campbell and Caldwell B. Esselstyn Jr. ; with contributions by Pam Popper ... [and others]

Note

"The how-to companion to the feature documentary Forks over knives"--Cover"With 125 recipes"--Cover

Isbn

9781615190454

Lccn

2011929967

Physical Description

ix, 213 pages, illustrations, map, 22 cm.

System control number

(Sirsi) 1294487(OCoLC)712124031

Cover Art

Instantiates